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The deluxe seafood tray includes jumbo shrimp, South American lobster tail, crab and chefs' choice of seafood served with lemon...

Crisp greens topped with smoked turkey breast, baked ham, cheddar and Swiss cheese, hardboiled egg wedges served with your...

Salad of seared Tuna, fresh green beans, hardboiled egg, niçoise olives, red onion and boiled potato served with your choice...

Made with top-of-the-line steak over a bed of greens with tomato, cucumber, carrot slivers and your choice of dressing.

Loaded with kalamata olives, chunks of tomatoes, green and red peppers, sliced onions and feta cheese. served with choice of...

A variety of imported hard and soft cheese including a selection of chef choice crackers and bread sticks. Served per pax.

A chef's selection of melons, berries, citrus fruits and other seasonal fruits served with a dipping sauce. served per pax

A selection of cut vegetables stocks, including carrots, celery and peppers plus many others depends on season served with a...

A variety of imported hard and soft cheeses, a section of crackers and fresh sliced seasonal fruit. This tray is served per pax.

Freshly fried  corn chips, homemade guacamole, salsa, sour cream, shredded cheese. 

Crisp romaine lettuce, fresh parmesan cheese, homemade croutons and our famous Caesar dressing. Add chicken, shrimp, Grilled...

Served with Jumbo shrimp, lemon crowns, cocktail sauce and individual hot sauce bottles. this tray is served per pax.

Assorted sushi ad sashimi served with traditional soy sauce, wasabi and ginger. This tray is served per pax.

Boneless chicken strips eighter fried or grilled served with your choice of sauce and carrots and celery.

Grilled prawns served with a spicy cajun dipping sauce.

Served with one ounce of caviar served chopped eggs, cappers, chopped parsley, chopped red onions lemon wedges and sour cream.

Special olives from around the world.

Assortment of homemade fancy cookies, brownies and chefs choice of sweets.

Assortment of homemade cookies and brownies.

Assortment of petit fours, homemade specialty desserts and finger sweets.

Greek Yogurt with Berries and Granola on the side. Served per pax.