A refined Signature Steak Dinner featuring your choice of one of our premium cuts:
- Prime New York Strip Steak — 10 oz
- Wagyu Striploin — 8–10 oz
- Bone-In Prime Rib — 20 oz
- Prime Ribeye Steak — 10 oz
Most of our signature steaks are served with a rich wine demi-glaze sauce, creamy mashed potatoes, and seasonal sautéed vegetables, creating a classic and elegant steakhouse-inspired presentation.
Each steak is expertly prepared to your preferred temperature and thoughtfully presented for an elevated private aviation dining experience at altitude.
For those seeking something truly exceptional, a selection of additional premium cuts of meat is available upon request, subject to availability.
Presentation Disclaimer: Images are for presentation purposes only and may show more or fewer items than your actual order. Steak size, cut, sauce, side selections, garnish, quantity, tray size, and presentation may vary based on passenger count, seasonality, and availability.
