Filet Mignon with Gorgonzola Cream Sauce
A premium center-cut filet mignon, expertly seasoned and prepared to your preferred temperature, finished with a rich and velvety Gorgonzola cream sauce. Accompanied by creamy roasted garlic mashed potatoes and chef-selected seasonal mixed vegetables for a beautifully balanced entrée.
Tender, flavorful, and elegantly presented, this steakhouse-inspired selection delivers a sophisticated private aviation dining experience.
Presentation Disclaimer: Images are for presentation purposes only and may show more or fewer items than your actual order. Portion size, seasonal vegetables, accompaniments, and presentation may vary based on passenger count and availability.
